Here at BOTL Farm we have a deep commitment to nose-to-tail use of the whole animal. When we harvest lambs and goat kids for meat, we save the hides for tanning and sometimes the heads/horns for finished skulls (sometimes they’re in the bone broth). In addition, we shear the wool from our sheep twice a year, so we can make socks or perhaps eventually rugs or dryer balls or other products out of wool.